CCC/IOU advocates, promotes, and supports energy efficiency in the California Community College system by leveraging contributions from the Community College Chancellors Office, individual community college districts, and the four California investor-owned utilities, including:
Pacific Gas & Electric (PG&E®)
Southern California Edison (SCE®)
Southern California Gas (SCG®)
San Diego Gas & Electric (SDG&E®)
Benefits
Our Partnership helps all participants achieve common goals for energy use reduction, cost savings, and fostering a more sustainable future. Additionally, the CCC/IOU Partnership plays a major role in the ongoing success of the California Clean Energy Jobs Act of 2012 (Proposition 39) within the Community College System. We employ the Partnership's infrastructure to identify, install, and close out energy. Reach out to us for more information about our work.
PROJECTS IN DESIGN DEVELOPMENT
Moreno Valley College Ben Clark Training Center, Education Center Building Phase I
Project Description
This project proposes to construct the first permanent facility at the Ben Clark Training Center. Programs to be included are the Administration of Justice, EMT, Fire Technology and Homeland Security programs in addition to several general education courses that support the public safety programs. The District is in the process of applying for official “Center Education Status”. Total GSF 17,000xxx (ASF 11,187)
Project Budget
$13,000,000 – Measure C
Projected Occupancy
2022-2023
Delivery Method
Construction Manager Multiple Prime
Architect
SVA Architect, Inc. (5.15.20: Emailed Doug Brown)
Construction Manager
TBD
Riverside City College Culinary Arts Academy
Project Description
Located on the first floor of the Culinary Arts and District Office building, the RCC Culinary Arts Academy offers professional quality demonstration and teaching kitchens, a bakery, classrooms, and a public dining room where Culinary students can gain experience and the community can sample delicious fare. The fourth level features a unique rooftop garden setting and open space to hold special events. GSF 15,796xxx (ASF 12,623xxx)
Project Budget
$17,801,388 ($16,989,009 - Measure C and $812,379 - Non-Measure C )
Projected Occupancy
Opened 2016
Delivery Method
Construction Manager Multiple Prime
Architect
LPA, Inc. (5.15.20: Emailed Steve Tiner)
Construction Manager
Tilden-Coil Constructors, Inc.
*Culinary Arts was included as part of the District Office project